Comments on: The best pizza places in Westchester http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/ The Working Mother\'s Blog Mon, 23 Nov 2009 00:08:10 -0800 http://wordpress.org/?v=2.8.4 hourly 1 By: BILL http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/comment-page-1/#comment-5697 BILL Sun, 08 Nov 2009 23:10:46 +0000 http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/#comment-5697 HAS ANYONE BEEN TO THE NEW PEPE'S IN YONKERS NEW YORK?? IF OS, WHAT IS IT LIKE? HAS ANYONE BEEN TO THE NEW PEPE’S IN YONKERS NEW YORK??
IF OS, WHAT IS IT LIKE?

]]> By: BILL http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/comment-page-1/#comment-5696 BILL Wed, 09 Sep 2009 00:57:07 +0000 http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/#comment-5696 9.8.09 PIZZA IS MY FAVORITE FOOD. AND I HAVE SAMPLED A LOT ALONG THE WAY. THE ABSOLUTE BEST IN S. WESTCHESTER IS: FRANKIE & FANUCCI'S IN HARTSDALE,NY. IT IS MADE IN A WOOD BURNING OVEN & VERY THIN CRUST. THE CHEESE IS FRESH; BUT NOT BUFFALO. IF YOU LIKE IT THIN,LIGHT & TASTY, YOU WILL LOVE IT! I SURE TO 9.8.09
PIZZA IS MY FAVORITE FOOD. AND I HAVE SAMPLED A LOT ALONG THE WAY.
THE ABSOLUTE BEST IN S. WESTCHESTER IS:
FRANKIE & FANUCCI’S IN HARTSDALE,NY. IT IS MADE IN A WOOD BURNING OVEN & VERY THIN CRUST. THE CHEESE IS FRESH; BUT NOT BUFFALO.
IF YOU LIKE IT THIN,LIGHT & TASTY, YOU WILL LOVE IT! I SURE TO

]]> By: Bill Fonte http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/comment-page-1/#comment-5682 Bill Fonte Wed, 10 Dec 2008 20:04:25 +0000 http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/#comment-5682 Watch out NY ... The Original Frank Pepe Pizzeria Napoletana Established 1925 is coming to Yonnkers, NY. The Yonkers Pepe's Pizzeria will duplicate the coal oven utilized at New Haven. In addition the same old-world processes and ingredients will be utilized to create the same thin-crust slice of heaven that has been consumed for years at New Haven, CT. The Pepe's family will be responsible for operations at Yonkers and strive to create the highest quality pizza holding tribute to their grandfather Frank Pepe ! Watch out NY … The Original Frank Pepe Pizzeria Napoletana Established 1925 is coming to Yonnkers, NY.

The Yonkers Pepe’s Pizzeria will duplicate the coal oven utilized at New Haven. In addition the same old-world processes and ingredients will be utilized to create the same thin-crust slice of heaven that has been consumed for years at New Haven, CT. The Pepe’s family will be responsible for operations at Yonkers and strive to create the highest quality pizza holding tribute to their grandfather Frank Pepe !

]]> By: Julie http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/comment-page-1/#comment-5632 Julie Tue, 29 Jan 2008 01:37:12 +0000 http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/#comment-5632 Interesting! Pizza on the news! Interesting! Pizza on the news!

]]> By: Rona http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/comment-page-1/#comment-5630 Rona Fri, 25 Jan 2008 19:23:51 +0000 http://solittletime.lohudblogs.com/2008/01/25/the-best-pizza-places-in-westchester/#comment-5630 Go Jeanne! Go Jeanne!

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